Don’t expect a Michelin star any time soon: Critics are none too fond of the new Pop Tarts Restaurant in Times Square. New York City pastry chef Ashton Warren tries the Pop Tarts sushi—crumbled Pop Tarts wrapped in a fruit rollup—and says, “The texture is all wrong,” while Serious Eats says the sushi was “frankly, vile … I physically could not bring myself to swallow.” Shep Smith at Fox News opines, “I say we bring back the porn stores.”
